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Red meat dietary research ‘skewed by observational studies’, independent review finds

An independent review of scientific evidence on the contribution of red meat to adult nutrition and health has highlighted that large amounts of research is “skewed towards observational studies” which do not provide a fair, or clear assessment of the benefits and risks of meat-containing diets…Read More


Research shows most consumers still understand benefits of red meat

Australians are eager to learn more about the beef and lamb industries and this thirst for knowledge often translates into positive perceptions of the industry, according to Meat & Livestock Australia’s (MLA) latest consumer sentiment research…Read More


Report highlights links between anti-animal agriculture groups

The US-based Animal Agriculture Alliance has released two reports detailing the interconnectedness of the animal rights movement around the world, as well as tactics targeting animal agriculture…Read More


Strong caution to cattle critics of live sheep phaseout

Australia’s red meat industry needed to stop talking about the potential for cattle exports to be banned as a consequence of the proposed phase-out of the live sheep trade, MLA managing director Jason Strong told the annual ICMJ gathering yesterday..Read More


Opinion: Guilt-free animal protein

As protein producers, we have 98 percent of the population who we should be engaging with…Read More


Jeremy Clarkson diversifies, buys cattle and takes swipe at AUSUK FTA

British television personality Jeremy Clarkson has delivered a big advertisement for beef in his latest series of Clarkson’s Farm – using cattle to help his cropping operation manage the ever-rising cost of fertiliser…Read More


Lecturer speaks against Cambridge University vegan campaign

A Cambridge University lecturer has spoken out against a vote by students at the prestigious learning instutition, the world’s third oldest surviving university, to move to an all-vegan menu…Read More


The ethical arguments in favour of meat consumption

In a captivating and thought-provoking presentation to the Societal Role of Meat conference in Dublin, Dr Candace Croney, director of the centre for Animal Welfare Science at Purdue University in Washington DC, was asked to talk about ethical considerations surrounding meat consumption…Read More


TikTok trend advocates meat-eating habits of a lion

When it comes to bizarre diets doing the rounds on social media, the mind might go to various forms of the vegan diet. But the latest trend is the direct opposite…Read More


Why cows are the Lionel Messi of global food security

Imagine for a moment that the world’s entire available agricultural land is represented by a soccer field, just like those in Qatar where Argentine Maestro Lionel Messi is weaving his magic as the championship stages of the World Cup play out…Read More


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