Japan has dropped age restrictions on US slaughter cattle, a move some analysts suggest may impact ground beef markets in the US…Read More
Jon Condon, May 20, 2019
The Australian beef industry now has the data to prove it is improving its care of natural resources, animals and people, through the ongoing Australian Beef Sustainability Framework process…Read More
Beef Central, May 21, 2019
Drought conditions across large parts of eastern Australia have impacted Elders’ half-year results announced today, with statutory net profit down $14 million from the same period last year to $27.4 million…Read More
Beef Central, May 20, 2019
Tips for improving health and safety on the farm have been spelled out in a new A-Z guide Farm Safety Manual launched today in Dubbo…Read More
Beef Central, May 21, 2019
A new, environmentally friendly tool to manage Parkinsonia is now available to landholders, in what is a major development in the fight against the noxious woody weed…Read More
Meat & Livestock Australia, May 21, 2019
Meat and livestock industry representative bodies have welcomed the Federal Coalition’s election victory, with the Red Meat Advisory Council saying the result signals the importance of a policy agenda that is fundamental to Australia’s love of red meat…Read More
The Coalition Government’s federal election win has been met with relief, but not complacency, by supporters of Australia’s livestock export trade…Read More
Terry Sim, May 20, 2019
With a positive detection for Johne’s disease (JD) on a New South Wales north coast cattle stud having been confirmed by NSW DPI, questions about what this means for properties with a confirmed clinical case of JD have been asked, particularly in relation to the relatively new framework for management of the disease…Read More
Beef Central, May 20, 2019
“Anti‑meat extremism” may have recently spiked in news headlines, but there’s no tidal wave of consumers turning to veganism, according to MLA’s consumer insights…Read More
Guest Author, May 17, 2019
Whether yours is a small cattle-producing business or a larger organisation somewhere along the red meat supply chain, you’ll need an employee induction program. When a new employee commences, it’s important that they quickly understand their role and responsibilities – and a good induction program gets them off to a great start…Read More
Jon Condon, May 17, 2019
Former ACC processing exec moves on to exporting/trading project | Ex-AA Co feedlot and Wagyu manager joins Hancock | Elders new head of northern property | Heritage Seeds appoints MD | New head of property valuation for CBRE | New project officer at MINTRAC | New FIRB board member…Read More
Jon Condon, May 16, 2019
A recently launched University of Queensland initiative, The Animal Welfare Collaborative, has brought together more than 60 groups to work towards a shared goal—to make Australia a global leader in animal welfare…Read More
Beef Central, May 16, 2019