New Meat Cuts app helps consumers match cuts with cooking methods

Finding inspiration for delicious and crowd-pleasing meals can be a little tricky sometimes, so Beef Central has assembled its best recipes to help.

  Bulgogi is translated from its native Korean as 'Fire meat' and is a popular dish across the Korean peninsula. The name refers to the way the meat is cooked, rather than it's flavour – firstly marinated, then grilled over hot coals or an open fire. The dish takes little time to prepare, or cook.