The Weekly Grill

S5 Ep14: Global branded beef powerhouse Certified Angus Beef

IN today’s episode podcast host Kerry Lonergan catches up with John Stika, president and CEO of Certified Angus Beef, the world’s largest branded beef program. Over the last 47 years CAB has grown into a red meat marketing colossus, grading around six million cattle each year producing beef sold into dozens of countries worldwide.

But it hasn’t always been easy, going within a single vote of being cancelled in its formative years before the program turned a profit.

 

Certified Angus Beef chief executive John Stika, right, prepares for his Weekly Grill podcast interview during the World Angus Forum with Beef Central’s Kerry Lonergan and Jon Condon

The Weekly Grill is brought to listeners by Rhinogard and Bovi-Shield MH-One, the One Shot, One Spray, One Time BRD Vaccines by Zoetis.

 

Previous episodes:

Series 5:

Series 4:

 

 

 

 

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