A shipment of live cattle which will leave Darwin for Vietnam tomorrow has been welcomed as an important step towards further market diversification for Australia’s live export industry…Read More
When will the 40 year long oversupply situation come to an end and give the long suffering Australian beef producers a decent return for their hard work and investment?
Connect the dots in this article to discover the answer…Read More
Wellard Rural Exports has this morning confirmed that its vessel, the MV Ocean Outback, has successfully discharged 7000 cattle to a South East Asian client…Read More
Beef Central, 20/05/2014Negotiations to develop a protocol that would open the way for Australian feeder and slaughter cattle exports to China are progressing slowly, with discussions still focused largely on addressing Chinese concerns around the Bluetongue virus…Read More
James Nason, 14/05/2014Growth in live cattle exports to Vietnam continues to outpace industry expectations, with export volumes expected to reach 150,000 head and even higher this year…Read More
James Nason, 14/03/2014The first shipment of Territory buffalo is scheduled to sale from Darwin to Vietnam today, marking the start of an exciting new export market for Northern Australia, according to NT chief minister Adam Giles…Read More
Beef Central, 11/02/2014The imperative facing the northern Australian cattle industry to reduce its heavy reliance on Indonesia has once again been reinforced by the latest breakdown in diplomatic relations between Canberra and Jakarta over spying allegations. ..Read More
James Nason, 26/11/2013The Department of Agriculture, Fisheries and Forestry has launched in investigation into alleged breaches of the Exporter Supply Chain Assurance System (ESCAS) in Vietnam relating to Australian cattle…Read More
Beef Central, 08/07/2013Northern Territory primary industries and fisheries minister Willem Westra van Holte says Vietnam is showing promise as a market for the territory’s live cattle export trade, with the second shipment of NT cattle in 12 months set to leave for the market t..Read More
Beef Central, 02/10/2012