News

Quota culling system fails kangaroos and livestock in drought

Beef Central, 07/06/2018

KANGAROO numbers have more than doubled in New South Wales in the past 10 years according to NSW Government estimates, making it almost impossible for farmers hand-feeding livestock to rest paddocks until rain falls and grass grows.

The New South Wales Farmers Association says the NSW Government needs to rethink its policy and be more proactive in managing kangaroo numbers to maintain sustainable populations.

Citing NSW Government figures, NSW Farmers says there are now an estimated 14.5 million kangaroos in NSW, which is more than double the level of 7 million kangaroos 10 years ago.

Quotas set by the NSW Government allow for the culling of up to 15 percent of the population in any one year, which in 2018 equates to 2.2 million kangaroos.

However, NSW Farmers says these quotas are being drastically under fulfilled. In 2017, the commercial take was just over 10pc of the quota.

NSW Farmers’ President Derek Schoen said the association congratulated the the NSW Government for recently lifting the cap on commercial licence holders, and were hopeful this change will increase commercial take.

However, he said, more was needed.

“Our members are telling us that they see more kangaroos than livestock when they look out at their paddocks each morning,” Mr Schoen said.

“It’s also distressing to see kangaroos dying in large numbers due to a lack of feed and water.

“We need wholesale changes to the non-commercial, landholder culling program.

“Farmers aren’t able to access sufficient tags through the National Parks. A farmer will see hundreds of kangaroos and will be given a handful of tags and then be required to apply for a licence every three months.  It’s not appropriate.

“Administration of these tags needs to move to the state’s agricultural advisory service, the Local Land Service, and red tape and tag requirements need to be lifted in times of plague, which is where we are at now.

“For commercial programs, it is critical to the future food security of our nation that the State and Commonwealth Governments work together to develop a long term strategy for kangaroo management that includes improved culling strategies using increased licences for processers. This is a unique product that if promoted appropriately, could be a significant export to be included in the negotiation of Free Trade Agreements.”

Mr Schoen said kangaroos were an important part of Australia’s culture and heritage, but a solution was desperately needed to maintain the population at manageable levels.

Source: NSW Farmers

HAVE YOUR SAY

Your email address will not be published.

Your comment will not appear until it has been moderated.
Contributions that contravene our Comments Policy will not be published.

Comments

  1. Andrew Dunlop, 08/06/2018

    Driving between Sydney and Jindabyne over the past few years I have seen enormous numbers of Eastern Greys, mostly dead by the side of the road. I estimate during the height of winter you would see 1 every 100 metres between Goulburn and Jindabyne. These are all potential accidents, some which would be life threatening to drivers and passengers, not to mention the cost of motor vehicle repair which we all pay through our insurance. On driving through Canberra on the bypass, I estimate over 1000 kangaroos in fields on the western side. They are a problem to all who travel to the snowfields, not just to producers. I have a policy of not driving at night in these areas in order to avoid a potential accident and injury or worse. Something must be done before there are serious accidents and loss of life!

  2. Paul D. Butler, 08/06/2018

    Governments in general have a very poor record worldwide…….when it comes to common sense natural resource management.

Get Beef Central's news headlines emailed to you -
FREE!