It’s less than three weeks before the big fella in red arrives at your property. To help out we’ve compiled a list of gift ideas we think any of the beef lovers in your lives would be happy to find under the tree this Christmas.

This list has been selected for our readership from the Beef Central team – just to be clear there are no hidden arrangements, kick backs or secret commissions involved here, just a list of products we think might be of interest to our readership. For full disclosure a couple of the products have been advertised on Beef Central before, and the Cattle Baron and Great Aussie Cattle Quiz boardgames are our own products, but that’s as far as any commercial connections between us and the products listed go.

We hope you find the list helpful, if there’s any products we’ve missed that you think should be included, let us know in the comment box below.

With less than three weeks until Christmas Day, we’d also thoroughly recommend placing orders very quickly to avoid disappointment, with postage cut-offs for Christmas set to close very soon.

Steak Stones

Steak Stones allow you to enjoy the ‘Steak on Stone’ dining experience at home.  More details here

Home dry-aging cabinet

For the keen home BBQ beef lover who already has everything, comes the latest bit of kit: a home-scale dry aging cabinet.

Looking something like a small wine fridge, this unit from Kogan retails for $1199. Its big enough to hold three or four small bone-in rib-racks, T-bones or similar, with sturdy supports for heavy cuts.

The refrigerated cabinet holds product at 2-3 degrees C, while reducing humidity to as low as 50pc. Salt blocks can be added to further the moisture extraction process, and the unit includes UV light for bacterial control. Humidity and temperate are displayed digitally.

The unit has built-in LED lighting and a glass front to monitor progress. A door alarm alerts the user if the door is left ajar. The 52L volume of the dry ager strikes the perfect balance between capacity and efficiency, making it an ideal choice for passionate home cooks, and an interesting conversation piece in any bar or outdoor kitchen.

Contact: www.kogan.com.au 

Jimsmas Jerky

Home grown Toowoomba success story Jim’s Jerky has an a stellar range of Christmas beef jerky packs including an intriguing ‘mystery box’ to choose from More details here

Meat socks

Spice up your sock drawer with Meat Socks in a Box. More detail here

Mickey Bulls

Comfortable, stylish, Territory-tuff slip-on sneakers from new independent clothing brand Mickey Bull. More details here

Norman Hotel Steak Cooking Masterclass

Learn from the best in the business with an interactive steak cooking class run by the Norman Hotel Grill Masters – Two hour cooking classes includes drink package and Norman Hotel ‘Brisbane’s Worst Vegetarian Restaurant’ chef apron as a gift to take home. More details here

Claybourn Oilskin

Aussie-made oilskin jackets from the same Brisbane company that has been manufacturing them locally since 1910 – and as worn by King Charles himself! More details here

Make Cows Great Again

The couple behind this admit it started as a bit of a joke for the Cattle Australia conference a few weeks ago, but they’ve proven a huge hit – to get one of your own get in quick before the Christmas mailing cut off. More details here

Pellet smoker

This Traeger Ironwood 885 pellet smoker is retailing at Barbeques Galore for $2,899.00, according to its website.

Some might argue it is the slow cooker of smokers, just plug it in, do the other jobs you need to do and come back to nicely smoked meat. Available at all good barbecue shops and even some of the bad ones. More details here

Outsmart your mob