Kay’s Cuts: US beef demand pressure mounting

Strong beef demand at home and abroad is without doubt the top story of the year so far for the US beef industry. Consumers have kept buying beef despite record high retail prices. This in turn has enabled cash live cattle prices in the US to set new record highs for seven straight weeks. But demand will now start to be tested as retailers increase their everyday beef prices and feature beef less aggressively to reflect the record-high live cattle prices and beef cutout values…Read More

Beef Central, 13/06/2025

Industry digs deep to raise $255,000 for bush charity, Dolly’s Dream + PICTURES

Beef industry stakeholders forked out an incredible $255,486 in support of the Dolly’s Dream charity yesterday, as part of the Australian Agricultural Co’s annual ‘Long Lunch’ fundraiser. More than 350 stakeholders gathered in Brisbane for the event…Read More

Jon Condon, 13/06/2025

SE Asia Report: Indonesia’s next permit move front of mind for exporters

China’s domestic cattle prices improving, but Australian live exports remain well below previous levels | Indonesia’s live cattle imports hesitate momentarily amid import permit uncertainty; positive government signals yet to translate into renewed buying | Vietnam’s weakening currency adds cost pressure on cattle imports as competition from boxed beef continues to weigh on demand…Read More

Dr Michael Patching, 13/06/2025

NSW Govt pledges $140m for biosecurity and innovation

NSW Farmers has thanked the State Government for delivering new funding for biosecurity and agricultural innovation to help farmers feed the future.  
..Read More

Beef Central, 13/06/2025

S5 Ep18: Ross Ainsworth on live exports, NT’s escalating buffalo issues

IN today’s podcast episode, host Kerry Lonergan chews the fat with prominent live export identity and veterinarian – Katherine-based Ross Ainsworth. The pair discuss recent live export trade trends, and how the industry manages the growing population of esturine (Asian) buffalo in the NT ..Read More

Beef Central, 13/06/2025

Recruitment: Don’t overlook ‘Baby Boomers’ to boost your workforce

Employing the right staff can be a challenge for small agribusinesses. Getting the right cultural fit, using the relevant recruitment tools and knowing how much to pay are just a few of the hurdles when it comes to expanding your team. Many businesses have started benefiting from employing staff aged over 50, the so-called ‘Baby Boomer’ generation…Read More

Beef Central, 13/06/2025

NHVR fine for carting hay across a road sparks outrage

A Victorian farmer fined $398 for carrying two bales of hay on his tractor forks across a road to feed sheep at the weekend will contest the NHVR action…Read More

Terry Sim, 13/06/2025

Dubbo sale 12 June 2025: Numbers lift for a yarding of 3590

It was a mixed yarding with good numbers of young cattle to suit the feeders and processors…Read More

David Monk, 13/06/2025

Chris Howie: Keep feeding or buy replacements?

In many areas with paddocks being so dry and the ground temperature low we have moved from a brown drought to a green drought so feed will remain short for 6–8 weeks. However, we now have hope that feeding livestock is adding value not just a job..Read More

Chris Howie , 12/06/2025

Grainfed cattle carbon emissions 56pc lower than previous estimates

THE Federal Government has revised the feedlot industry’s contribution to greenhouse gas emissions, following the release of the National Greenhouse Gas Inventory Report 2023. In a landmark moment for the..Read More

Beef Central, 12/06/2025

Could the iconic Brumby ute be making a comeback?

The small but tough little utes were almost as common as rural mailboxes in Australia through the 1980s and 1990s – just about every farm had one…Read More

James Nason, 12/06/2025

NFF welcome EU ambassador’s FTA enthusiasm

The National Farmers’ Federation has welcomed the European Union Ambassador’s enthusiasm for a Free Trade Agreement with Australia, while reiterating that any deal must deliver tangible and meaningful outcomes.  ..Read More

Beef Central, 12/06/2025

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