The head of a research organisation put together to find ways of reducing agricultural emissions has labelled arguments that the beef industry did not need to reduce methane emissions as “rubbish”, prompting calls to stop treating producers with contempt…Read More
Eric Barker, 11/07/2025
In the latest salvo in the ongoing Trump tariff campaign, the United States President has overnight announced that the US will impose a 50pc tariff on all Brazilian imported goods – including much-needed beef supplies…Read More
Beef Central, 11/07/2025
The sunsetting of the producer-controlled Pasturefed Cattle Assurance Scheme later this year is an opportunity lost, argues regular columnist, Chris Howie ..Read More
Chris Howie , 11/07/2025
Beef Central yesterday launched The Week in Beef, a dedicated weekly news podcast to keep the Australian beef industry informed, connected and up-to-date…Read More
Beef Central, 10/07/2025
Paul Harris has built a successful Rockhampton-based rural accountancy practice over the past 40 years – but outside spread sheets and P&L statements, his great passion is breeding Fullblood Wagyu cattle. Few have done it better, as Kerry Lonergan discovers in this week’s Weekly Grill podcast..Read More
Beef Central, 11/07/2025
The first real-time dashboard for tracking on-farm fatalities and injuries has been launched, giving the farming community, farm safety advocates, researchers and remote area medical personnel early insights into where and how agricultural incidents are occurring…Read More
Beef Central, 11/07/2025
As we head into the cooler months, feral pigs are on the move and hungry. With less natural food available, they’re increasingly targeting grain trails and livestock feeders, putting added..Read More
Beef Central, 11/07/2025
The continuing dry conditions in the far west keep numbers rolling in with the yarding lifting by 1120 for a total of 5950…Read More
NLRS - David Monk, 11/07/2025
In a few whirlwind weeks, Meat & Livestock Australia’s larger-than-life corporate chef Sam Burke has seen Australian beef from both ends of the supply chain, and in two of the world’s biggest beef-loving landscapes: the Northern Territory and the United States…Read More
James Nason, 10/07/2025
Australia and the United States need each other to meet the demand of their consumers for high quality beef, lamb and goat meat – that was the message from Texas Tech University’s Professor Mark Miller at a gathering in New South Wales today…Read More
Terry Sim, 10/07/2025
A new test is being developed to make it easier for producers to choose low-methane pastures without compromising livestock performance…Read More
Beef Central, 10/07/2025
An Animal Welfare Management Plan is now part of Livestock Production Assurance accreditation, and a new tool is available in LPA accounts to help producers complete and submit a plan specific for their operation…Read More
Beef Central, 10/07/2025