With strong demand for young cattle from restockers and processors this past week, there’s been a narrowing in the spread between feeder steer and heifer prices..Read More
Richard Koch, Elders analyst, 18/06/2026
The Eastern Young Cattle Indicator cracked 1000c/kg briefly yesterday, hitting its highest level since 2022…Read More
Beef Central, 18/06/2026
Farmers have welcomed key changes to the Albanese Government’s tax reform package, just days after failing to get an invitation to a short Senate inquiry into associated legislative amendments…Read More
Terry Sim, 18/06/2026
It may be tempting to think buying the highest-priced bulls is the best way to breed championship-winning cattle, but that has not been the case for one of the most successful exhibitors in the prestigious RNA Paddock to Palate competition…Read More
James Nason, 18/06/2026
In this episode of The Week in Beef we look at the El Nino declaration, McDonald’s decision to ditch its Angus burger range and get insight into operation of one of the more exhibitors in the Ekka’s Paddock to Palate competition…Read More
Santa Gertrudis World Congress 2027, set for August 3-12 next year, will coincide with the breed’s 75th jubilee, another drawcard for visitors expected to arrive from across Australia, New Zealand, the United States, and nations from South America and the African continent…Read More
Sponsored Content, 15/06/2026
Export and domestic beef processor Bindaree Food Group is hosting a Producer Roadshow later this month, giving Central Queensland producers the chance to hear direct from the Bindaree livestock team, market specialists and guest speakers…Read More
Beef Central, 18/06/2026
A field day at Russell Pastoral Operations’ Champion Station near Blackall on Tuesday, June 30, will give producers a firsthand look at how virtual fencing, genetics and emissions-reduction strategies are being applied in a large-scale commercial grazing business…Read More
Beef Central, 18/06/2026
The national trend in declining saleyard supply continued at Dalby yesterday, where numbers were back by 2100 to 5874 head. The best of the heavy cows made to 406c to average 402c/kg while bullocks averaged 7c/kg better ..Read More
Beef Central, 18/06/2026
There was wide expectation among the Australian contingent in the room at last week’s Global Ag Investing forum in Brisbane that the Queensland Government would use the occasion to make a major policy announcement about the controversial foreign land tax…Read More
Property editor Linda Rowley, 17/06/2026
The world’s biggest burger chain has confirmed its Angus burger range has been discontinued after 17 years on the menu…Read More
Eric Barker and Jon Condon, 17/06/2026
Important changes are happening in less than a fortnight, in the way Australian beef carrying breed-based brand claims can be described and marketed…Read More
Jon Condon, 17/06/2026