In this week’s episode of The Weekly Grill podcast series, host Kerry Lonergan turns up the heat on the the challenges facing the Australian grassfed beef sector, in this wide-ranging and far-reaching discussion with Cattle Council of Australia independent northern and southern directors, Alice Greenup and Olivia Lawson.
Next week: The Weekly Grill talks with CSIRO nutrition scientist and MLA board member, Manny Noakes.
Check out our previous Weekly Grill podcasts here, including interviews with Australian Agricultural Co head Hugh Killen; Sydney independent red meat retailer Stephen Kelly; lotfeeder, Charlie Mort; processor and supply chain manager, Terry Nolan; livestock transport operator Ross Fraser; Organic supply chain manager Alister Ferguson; and our first cattle market outlook, with TEM’s Matt Dalgleish and Stockco’s Chris Howie.
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