Cook, Julia Creek – Western Qld

The Australian Agricultural Company (AACo) is Australia’s largest integrated cattle and beef producer, specialising in grass-fed, grain-fed, and Wagyu beef production.

Key Responsibilities: Safely perform your job and take responsibility for your safe work behaviour; Prepare a variety of lunch and morning tea; Ensure nutritious meals are prepared for station staff and visitors as required; Keep a clean hygienic kitchen and dining room; Prepare grocery lists and maintain adequate supplies; Maintain kitchen utensils and assist with the packing of meat for the kitchen. Required Experience: Previous experience in a similar role; Experience in managing a kitchen and providing meals to schedule; An understanding of dietary nutrition and food hygiene; High level of organisational skills to plan meals.

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