Some of Australia's biggest and best-known commercial beef brands took part in the RNA's Royal Queensland Food and Wine Show 2011 branded beef competition last week.

A record 24 entries in four classes came from every Australian State bar Western Australia.

The grand championship went to a Fullblood Wagyu entry from the Australian Agricultural Co's Master Kobe brand.

Beef Central's camera was there to capture the action. Click on the photos below for a better view.